Exactly.....that is what I am curious about.........?

pottery?

We live in the land of clay...... If I dig a trench in our general soil to make biochar than the bottom of the trench will be clay. What can I expect to happen to that clay after I have built a

Hello All, Last month I attended a Soil Health Institute (SHI) conference on “The Connections Between Soil Health and Human Health" in Washington, DC. There was no mention of biochar among the

Hi Michael Quench with clay compost manure minerals and make a biochar mineral complex. Gordon is getting great results doing this with rice. Regards Stephen

Michael, Thanks for the posting on the soil pit biochar making method.... I am thinking of trying it next season in combination with our current soil improvement process. You may find our current

Good stuff, Michael, I can see how your reasoning would appeal to the cow cockies in australia, (small farms) beset by drought, and hardly able to make ends meet, - in a discussion I am involved in, I

At Warm Heart, we love the trough (flame cap, whatever). After all, Karl Frogner developed and tested it here and Gordon Hirst drew it up. But out here, reality is a big deal. Mountain farmers

Waste food can be used for producing methane. Yours Karve

Totally fully unconditionally agree !!! Da: biochar@... <biochar@...> Inviato: giovedì 15 novembre 2018 09:02 A: biochar <biochar@...> Cc: Kim Chaffee

Kathy, This reminds me of one of the low hanging fruits of the "market pull" world. Every village, town and city I know of has a public works department of some sort responsible for collecting dead

What does your community do with it's food and wood waste--do you know? When I opened The Winona Farm compost site in 1990, because Winona's site was such a scam, a young woman showed up and

In my opinion burning food waste from a urban environment is very difficult (the material is very humid) On the contrary composting could be a better approach (Su-Johnson static reactor or

Between NYC and Shakytown, all communities produce organic wastes which most try to sweep under the rug, by burning, burying or flushing. The ideal in life is to find some worthwhile endeavor, that

Kim, What are the decentralized neighborhood based environmental management collective impact options available in regard to carbonizing food residues ? What form should this project take in order to

Thanks, Kathleen. Actually, I met a young woman at the SHI conference last month. Sara Perl Egendorf is a Ph.D student at CUNY in Earth & Environmental Science. She is also an Adjunct Lecturer at

Next steps in my opinion would be to find someone that has the bandwidth, interest and expertise to focus on this. Most likely that would be someone that will earn some money from it either by

Thanks, Kathleen, Ron, Mike et al. These are all good builds on this topic. What would be a specific action item or two for moving this forward with the NYC folks? Also, Kathleen, do you have any

Hi Kim et al – I’m actually in discussions with some folks about piloting something like this including biochar (of course!) in Western NY. We are in the early planning stages but if it goes well

Kim: cc List and Kathleen I urge also adding the option of following Stockholm's lead with an emphasis on biochar. Look at the recent IBI webinar - organized by Kathleen. Former Mayor